Saffy’s is a Middle Eastern Restaurant rooted in traditional flavors and executed using modern techniques is currently hiring!
The ideal candidate is eager to learn and grow with our team!
We are currently looking to fill the BUSSER position to work full-time, 4-5 shifts a week. The ideal candidate is eager to learn and grow with our team.
QUALIFICATIONS:
- High School Diploma or equivalent.
- Experience preferred but not required.
- Current Food Handler Permit.
Responsibilities:
- Removing used plates, glasses, cutlery, and napkins from tables after diners are done eating
- Wiping up water spills, food stains, and dirt from tables
- Replacing cutlery and glassware in anticipation of new diners
- Refilling drinking glasses with water
- Bringing out meal orders if waitstaff are busy
COMPENSATION: $16.04 plus tips and health insurance benefits for full-time employees. Eligibility for this program begins on the first day of the month following completion of sixty (60) days of active employment.
Please reply with your resume in the body of the email and include an introduction telling us more about you. We look forward to welcoming you as part of our team!
More detail about Saffy’s on Fountain part of Restaurants by Chefs Ori Menashe and Genevieve Gergis, please visit https://culinaryagents.com/entities/385879-saffys-on-fountain