Cook Per Diem

DescriptionWhat makes Kindred Healthcarea great place to work?

Our people, of course!

Our employees answer thisspecial calling because they have a fundamental, internal drive to directlyhelp people.

In return, we serve, develop and respect our employees inenvironments created to optimize their job effectiveness, experience,and satisfaction.

This is who we are.Who are you?

Our vision is to be the premier healthcarecompany in the world, which we will achieve through trusted, innovative,and compassionate partnerships.

We have jobs available forapproximately38,000 employees in 45 states.At Kindred Healthcarewe provide care and support in the most appropriate care setting forthose recovering from illness or injury.

Whether a patient receives care in ourhospitals or in one of our rehabilitation facilities, our purposeis to ensure they recover to the fullest extent possible.As a Cook you will:Prepareand serve food using proper food handling and safety techniques for patients,employees and special functions, resulting in foods that meets the nutritionalguidelines and safety standards set forth in the department policies andprocedures.Maintainsa clean and safe working environment in accordance with established standardsand regulations.QualificationsAs a Cook you will have:High School DiplomaFood Protection Manager’s Certification from an accredited ANSI-CFP program.One (1) year experience in quantity food preparation setting (i.E.

restaurant, hospital, nursing center, hotel, etc.)Full understanding of therapeutic diets, preferred.PDN-9746a335-ab31-497a-a080-58f51ebf0cb8< P>By Jobble</p>

Related Post

Line CookLine Cook

Belmont Village Westwood is Now Hiring! Full Time Line Cook – $19/hr- Off Every Monday & Tuesday! Dependable Schedule, Benefits & Bonus Available, Excellent Growth Potential! To help ensure your

BartenderBartender

Job Details Level Entry Job Location Chamberlain West Hollywood – W. Hollywood, CA Position Type Seasonal Job Category Hospitality – Hotel Description PURPOSE: Responsible for set-up, mixing of drinks, service