Restaurant Manager
In this market and at this time, we can offer a 40-hour work week schedule for our Leaders, offering unparalleled work/life balance!
Our Restaurant Managers are responsible for leading and driving the daily operations including managing the kitchen and dining room, overseeing the development of all team members, and completing administrative tasks.
The ideal candidate will have at least two years of restaurant management experience in a high volume, fast paced environment.
We provide an 8-week training program with up to 4 weeks of hands-on application and certification.
Experience the Shacksperience, a clearly defined path to success.
Shake Shack fosters a culture of learning and growth and rewards people who meet and exceed our standards of success.
More reasons to join the #Shackfam:
Career Growth Opportunities
Competitive Salary + Quarterly Performance Bonuses
Medical, Dental and Vision Insurance
401K Plan with Company Match
Paid Time Off (3 weeks to start)
Charitable Opportunities to Give Back
Award-winning On-line Training
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